Wednesday, November 27, 2013

Wonder Down Under - Janie's succulent Australia cover story

Jervis Bay's famous white sand beachers. Photograph by Janie Robinson, Travel Writer
Savour Australia's succulent gourmet secret in Janie Robinson's front cover story of the Winter 2013 issue of Canadian Traveller magazine.

2 comments:

Unknown said...

Thanks Janie for the great article about the Australian NSW South Coast and Southern Highlands and our wonderful food growers and fresh produce. I had fun taking you around the Highlands.
We had Jamie Oliver up here a couple of weeks ago which was exciting - he visited our Mushroom Tunnel and also a sheep's milk cheese maker on their farm.

Unknown said...

We love taking food writers and travel journalists around to show off what the Southern Highlands has to offer.